• Address
    Terminal on Petrovskaya Emb.,
    exit # 1, opposite to building 8
  • Reserve a table
    Online reservations
  • Delivery
    Go to delivery website

Volga-Volga

The Volga-Volga is a first class restaurant located on a motor boat with an open deck. The Volga-Volga makes daily scheduled one-hour-long cruises along Neva River.

  • Working hours
    from 12 until the last guest, kitchen is open until 1 pm
  • Average check
    2500 rub
  • Cuisine and meals
    Russian, Italian, European, Mediterranean, fish, Japanese,

Volga-Volga

About the restaurant

The Volga-Volga tour includes the famous bridges of St. Petersburg - Dvortsovyi, Birzhevoy, Tuchkov, Blagoveschenskiy, Sampsoniyevskiy - and embankments, unique in their beauty – Admiralteyskaya, Universitetskaya, Dvortsovaya. Guests only have to hold their breath and admire the views.

Cruises timetable: 

15:00 - 16:00 

19:00 - 20:00

22:00 - 23:00 

00:00 - 01:00

The eclectic menu combines culinary traditions of several world cuisines: Italian, European, Thai, Japanese and Russian. Particular attention is given to seafood and fish delicacies. Try refreshing cold gazpacho with crab meat, tender tuna steak with tomato salsa and zucchini spaghetti, black cod miso with a light salad, as well as the Volga-Volga ship-restaurant’s unique dish – the whole roasted crab under butter sauce with herbs.  

For those who love meat, there are beef Carpaccio with arugula and parmesan, medallions of marble beef with Porto sauce and lamb chops. For a sweet-tooth, there are terrines made of fresh berries and cherry cakes with pistachio sauce.  

Famous designer Andrey Dmitriev created the marine-themed interior of the ship-restaurant Volga-Volga. Bright, natural colors, authentic fabrics, comfortable furniture, observation decks, huge windows and functional mobile rooms.

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Gallery

Restaurant’s interiors Volga-Volga up close. Be inspired by designers’ work, their attention to details and original atmosphere.

  • Main Panoramic Deck

    Big Hall seating 180 people

  • Upper Deck

    The best place to enjoy the city views

  • Marine-themed interiors - courtesy of designer Andrey Dmitriev

    Bright natural colors, authentic fabrics, comfortable furniture, observation decks, panoramic windows

  • Kitchen

    Large selection of dishes: Russian, Italian, European, Mediterranean, Japanese cuisines

  • Bridges

    Going under the bridge is always a pleasure

  • Views of the City

    The Hermitage or the Petropavlovskaya Fortress - take a look at the city's landmarks from a new angle

Virtual tour

3D tour of the restaurant. Look at its interiors and pick a table – from anywhere in the world

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virtual tour

Chef

Yuriy Manchuk runs the restaurant’s kitchen

Yuriy Manchuk

Chef

Yuriy Manchuk was born in Moscow in a large and happy family. As a child he watched his mother's culinary discoveries. Despite the fact that Yuri’s parents did not work in the cooking industry, even at a young age he decided to become a chef and graduated from college as a «baker».

Yuriy’s «serious» chef career began when he took courses with famous American chef Isaac Correa and this became a great start. The talented student caught the eye and in 2005 he was invited to work at the Ginza Project group. During his career, Yuriy Manchuk has participated in such projects as the Terrassa, the Volga-Volga, as well as at Ginza Project’s restaurants in New York and London. Today Yuriy is the chef at the Volga-Volga and the "Pryanosti & Radosti‎" restaurants. He admits that he likes to experiment in the line of duty, applying new technologies in cooking.

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Contacts

Necessary information and location for those planning to visit Volga-Volga. Convenient map, landline numbers of the restaurant and delivery service.

  • Address

    Terminal on Petrovskaya Emb.,
    exit # 1, opposite to building 8

  • Contact number

    +7 (812) 900-83-38

  • Working hours

    from 12 until the last guest, kitchen is open until 1 pm

  • Subway

    Gorkovskaya 1,4 km
    Ploshad Lenina 1,7 km
    Petrogradskaya 2,4 km

  • Reserve a table
    Online reservations
  • Delivery
    Go to delivery website