The "Veranda" hall is solid: lacquered tables and emerald sofas flicker under elegantly draped ceiling; it is so convenient to hide from the others' eyes behind their high backs. In the evenings, candles are dreaming about something and wine is languishing in the walls-honeycombs: vintage champagne, noble Burgundy and Tuscan for connoisseurs. The "Terrace" hall is cozy in its old world style: green plants, carpets, parrots chirping in cages. In the summer, everyone goes to the "Luzhaika" — to the fresh air, where tents, a pond with goldfish and a picturesque garden are equipped. Here, on weekends, barbecues are fried, and the lawn is filled with the aroma of roasted meat.
The restaurant offers dishes of Japanese, European, Russian, Oriental cuisine — the quality will satisfy the most delicate taste. For the past fifteen years the whole city has been driving here for fresh sashimi and temaki rolls; Kaisen Don with tuna, a shrimp hid in a weightless tempura. How to resist the fluffy Uzbek tandoor bread stuffed with viscous Suluguni, how not to try chebureki filled with meat juice or homemade lagman? If you come in a big company, take a whole Sicilian-style turbot fish, lamb leg or order an attraction — Japanese Sukiyaki soup with Shiitake mushrooms and a rare delicacy — marble Japanese Kobe meat.
Ginza is a festival restaurant where all gastronomic dreams come true. Here pasta in a cheese head will be cooked at your table or Cr?pes Suzette pancakes will be fried with fresh orange juice sauce; Italian truffle will be added to your morning omelette or rack of goat with red wine sauce will be cooked in the languishing evening. For true gourmets, the restaurant has an aquarium with sea delicacies — oysters by the piece and dozens, healthy sea urchins, Kamchatka crab, which you will receive steamed, grilled or baked with fragrant herbs. And the royal delicacy — His Majesty Lobster — in the Catalan style or cooked according to your desire. For dessert — an assortment of the most tender eclairs or an assortment of fresh berries for those who appreciate the pure taste of the product. Ginza is a luxury you deserve.
