Steak by steak

The main events take place in a large open kitchen, where you can watch a true cooking show from morning to evening: chicken barbecue and juicy filet mignon are being cooked on American grill, pizza with ham and mushrooms is getting ready in the oven, and California is being rolled at the Japanese station. There is food from all over the world in the menu of Steak by Steak. Choose what you like best, veal with tuna sauce or cobb salad with chicken? Signature marbled beef burger or pho bo with beef and cilantro? Tiger prawns fried with garlic or squid with aioli sauce? Order a drink for this gastronomic abundance, craft beer or wine at very reasonable prices. Leave some space for dessert, carrot cake and grilled bananas with marshmallow are on the sweet list. There is a wooden house for the youngest guests, where children are free to play and they can ride a cow, which looks almost like a real animal! And of course there is a special menu - octopus sausages, children’s Olivie salad and a chocolate milkshake.